B. Sc. in Hospitality & Hotel Administration

Advance Your Expertise in Hospitality

At The LaLiT Suri Hospitality School, our BSc in Hospitality and Hotel Management offers both 3-year and 4-year formats. Partnering with NCHMCT and JNU, our program combines academic rigor with practical experience to prepare you for a successful career in global hospitality.
Core Modules:
Food Production: Master advanced cooking techniques and kitchen management.

• Food and Beverage Service: Learn service strategies for diverse dining environments.
• Rooms Division Operation: Gain expertise in front office, housekeeping, and guest relations.
• Sustainable Tourism: Implement eco-friendly practices in hospitality.
• Communication Skills: Develop essential verbal and written communication skills.

Hotel Security: Understand safety protocols and risk management.